KIDS CUISINE MAY

KIDS CUISINE

SATURDAY 19th MAY 2018 (FULL)

10.00-1.00pm

Cost £35.00 per person

Today we will be making:

BLACKENED CHICKEN & QUINOA SALAD – Lightly spiced chicken served with a San Fran inspired salad.

CHOCOLATE PROFITEROLES – Crispy puffs of pastry filled with whipped cream and topped with a delicious chocolate sauce.

The price includes all ingredients, containers for taking food home in, light refreshments will be provided (Please inform us of any food allergies or sensitivities)

There are a maximum of 4 places available on this course so please book early

 

Step 1

Enquire about the availability of this course through our Contact page or ring Jill on 01253 728198

Step 2

Book your course by

Emailing Jill with the course you or your group would like to attend, date, time etc. Your name and address.
OR ring Jill and make your booking over the phone.

Step 3

Please make payment to secure booking

Payment can be made via;

Cheque- please make payable to Jill Wilson and send to 2 Monarch Crescent, Lytham St Annes, Lancashire, FY8 3TX.
Online Banking- Please contact Jill or details

© Love to Learn to Cook 2014